Starbucks Low Acid Coffee: The Perfect Cup for Sensitive Tummies

By Marcus Deeprose

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Do you love coffee a lot like me but have issues in digest your coffee due to acidity or dizziness? If yes, then you may drink Starbucks low acid coffee. These coffee are prepared for sensitive persons who have issues consuming coffee.

In this article, we will talk about the top 5 Starbucks low acid coffee and share the top 5 Starbucks low acid decaf coffee; So let’s start and first know what Low acid coffee is.

What is low-acid coffee? 

As the name suggests, low-acid coffee is a drink with a PH level of 5 or above. People who suffer from acid reflux, GERD, and other stomach issues prefer having low-acid coffee as it calms them. Various types of coffee contain products that cause acid production in the stomach cells. But some kinds of coffee tend to produce less acid in the stomach giving a break to the acidic issues. One such coffee can be dark roasts.

The origin of the coffee, its processing methods, and the roasting methods; all significantly affect the acidic nature of the coffee. So if your stomach is intolerant of acidic coffees, try low-acidic coffees instead of giving up on them. Listen to your body and figure out what it is tolerant of.

5 Best Starbucks Low-Acid Coffee Options: 

We are talking about coffee and not taking the name of Starbucks. Is it even possible? Starbucks is one of the most popular brands when it comes to coffee. So it is obvious that it will also have some great options on its menu for low-acid coffee. So let’s explore what options we have in Starbucks low acid coffee.

1. Blonde roast

Starbucks Premium Blonde Roast Ground Coffee
Starbucks – Premium Blonde Roast Ground Coffee

The blonde roast is excellent in the list of Starbucks low-acid coffee options. This type of coffee is made with less roasting time, hence a leisurely cup of drink with lots of flavours for your long day. Its PH level is between 4.5 to 5, precisely in the boundary of low and high-acid coffees.

There are various options available in Starbucks blonde roast, such as Starbucks blonde espresso roast, Starbucks blonde sunrise blend, etc. It is low and robust acid compared to cold brew or most drip coffees, but it is still lighter compared to dark roasts. So it is you to decide which one you should drink.

2. Starbucks Pike Place Roast

Starbucks Pike Place Roast
Starbucks Pike Place Roast

This special roast was created in 2008 because of the request of customers who wanted freshly brewed coffee to enjoy throughout the day. This is a great addition to Starbucks’ low-acid coffee options. It is a smooth, well-balanced blend of latin american coffee along with flavours of chocolates and roasted nuts.

Freshly served and decaffeinated as you wish, this one is also great for your body and soul. The grande one contains only 5 calories, 0g sugar, and 0g fat. So try out this one to keep you going throughout a long day. 

3. Starbucks Veranda Blend

Starbucks Veranda Blend
Starbucks Veranda Blend

This coffee is a blend of Latin American coffee beans. Roasting this one for a shorter time, along with cocoa and lightly toasted nuts, enhances its taste and makes it mellow and flavorful. It is a straightforward coffee with intense flavour and low acidity, perfect for people with stomach issues and acid reflux.

Even if you don’t have any such cases, try this one to make your body feel light and better. You always walk with your cup of coffee when you buy the instant packets of veranda blend. Add the water, sit, and enjoy whenever you like having a cup of veranda blend. 

4.Starbucks dark roast coffee:

Starbucks dark roast coffee
Starbucks dark roast coffee

This 5-calorie, 0g sugar, and 0g fat coffee from Starbucks greatly represent their chefs’ blending and roasting skills. This one is a great option for people who love to drink low-acid coffees, a well-rounded, boldly roasted coffee drink with intense, robust, lingering flavours.

A Grande, one of Starbucks’ low-acid dark roasted coffee, contains 260 mg of caffeine. It is a full-bodied coffee roast, unlike the light-bodied veranda blend. If you like dark and bold flavours of coffee with zero sugar, then this one’s for you.

5. Espresso Dark Roast

Espresso dark roast
Espresso dark roast

Of all the coffee-at-home options of Starbucks, this one is classic. Starbucks is roasted with molasses and caramelized sugar, a timelessly loved flavor. The perfect artistry of roasting and blending makes this coffee worth a try. If you want to make classic espresso drinks at home, you can always go right with Starbucks espresso dark roast coffee.

This comprises 100% arabica coffee beans, making it bold, intense, and low in acid. So order it in the hot and iced store or buy whole or ground beans to make it home.

How is Starbucks Low Acid Coffee Made?

When it comes to low-acid coffees, Starbucks already has lower acid levels in its coffees. They roast their coffee beans before they brew them. But when it comes to the same acid levels in any particular coffee, it depends upon the coffee beans used, the roasting process used, light or dark, and how the coffee is brewed. 

When sweeteners, milk, syrups, and flavours are added to roasted and freshly brewed coffee, it further lightens the acidity and makes it easier for your gut. So if you want to drink a coffee low in acid, choose from the options available in Starbucks, such as dark roast, blonde roast, or dark espresso roast. 

Acidity Levels in Starbucks Coffee:

  • How is acidity measured in coffee?

Professionals measure the acidity in coffee with a pH scale. Neutral being 7, anything less than 7, is either mildly acidic (if in between 4 to 5) or highly acidic if less than 5). Suppose you have digestive issues, stomach pain, acid flux in the gut, etc.

In that case, you should drink Starbucks low-acid coffee rather than completely giving it up. Enjoy coffee’s bold and intense flavours with Starbucks espresso dark roast or veranda blend without worrying much about your stomach pain.

  • Which Starbucks coffee has the lowest acid?

There are so many varieties of Starbucks low-acid coffee. If you want to avoid upsetting your stomach and getting low-acid coffee, Starbucks will always satisfy you. It has cold brewed, dark roasted, blonde roasted, chocolate flavoured, toasted nut textured, and light-bodied low acid coffee options for you to choose from.

All these options have very low acidic levels, and some have almost no acidity, like the cold brewed one. Above in this article are the top 5 Starbucks low-acid coffees; you can pick one for yourself. Either buy the whole or ground coffee beans and make your favourite drink at home or order it in the store either hot or iced. 

Top 4 Starbucks low-acid decaf coffee: 

Decaf coffee means the removal of caffeine from your coffee. Some people love coffee, but their bodies can not digest caffeine properly. So decaf coffees are a boon for them. That’s why Starbucks low acid coffee options are also decaffeinated if the customer wants.

1. Starbucks decaf ground coffee

Starbucks decaf ground coffee
Starbucks decaf ground coffee

Suppose a regular coffee from Starbucks contains about 95 to 100 mg of caffeine. In that case, a Starbucks decaf ground coffee has only 2 mg of caffeine. It allows you to enjoy a cup of coffee of your favourite flavour with almost no caffeine intake.

You can buy Starbucks decaf ground coffee from online stores such as Amazon, Flipkart, or even from Starbucks itself and then make it at home with the addition of your favourite ingredients to it. Low in acidic levels, so good for your gut, almost no caffeine, so good for your body. That’s why it is worth a shot.

2. Starbucks Decaf Caffe Verona

Starbucks Decaf Caffe Verona
Starbucks Decaf Caffe Verona

Caffe Verona is a dark-roasted coffee blend of caramelized sugar and dark cocoa. The ground beans packet is a perfect coffee-at-home option for all coffee lovers looking for low-acid coffees from Starbucks. Although decaffeinated, you get almost no caffeine from coffee to fill your heart and energize your soul.

3. Starbucks Decaf house blend

Starbucks Decaf house blend
Starbucks Decaf house blend

Starbucks decaf house blend is a perfect addition to the coffee at-home menu of Starbucks low-acid coffees. It is a decaffeinated take on the classic house blend coffee. With medium roasting, dark cocoa taste, and fresh toffee flavours, this decaf house blend makes your taste buds want more. This is one of the first blends Starbucks created in 1971. It is made up of 100% arabica coffee, reflecting the true Starbucks from its earlier days.

4. Starbucks Decaf Sumatra

Starbucks Decaf Sumatra
Starbucks Decaf Sumatra

Grown on a lush island, this full-bodied coffee, rich in herbals and spicy notes, is a bold and different take on decaffeinated coffee. As the name suggests, this coffee is grown in Sumatra. Very low in acidic levels, almost no caffeine as decaffeinated; so good for your body. If you lovebold and strong coffees, you can always go right with this one.

Benefits of drinking low-acid coffee:

  • Drinking low-acid coffee is good for your stomach. Low-acid coffee is a great option if you have digestive issues, stomach pain, or acid reflux.
  • Drinking too much coffee can stain your teeth, but low-acid coffee does not tarnish. So it is better for your teeth. Due to its less acidic content, it does not stain or weaken your teeth.
  • If you need a boost of energy in the morning or when you work late at night, prefer low-acid coffee because it is less likely to cause anxiety or jitters, hence a great start to the day. 
  • When you work at night, it won’t keep you up longer than regular coffee. So even if you drink coffee, you can still have a good night’s sleep after work. 

Although Starbucks low acid coffee can be comparatively less flavorful than regular ones, switch to low-acid ones if you want to avail the benefits mentioned above. It is a personal preference.


Starbucks’ low-acid coffee is a great option for your stomach issues. If you love coffee, switch to low-acid ones instead of quitting them. When it comes to your body, you are the one who is responsible. So make smarter choices and listen to both your body and taste buds! 


1. Can we drink coffee with acidity?

Ans: The acidity of coffee is fine for most people, but for some people, it can induce digestive issues. So doctors recommend that people with problems like acid reflux, GERD, etc., should avoid caffeine because coffee stimulates gastric release and gastric acid secretion.

2. How to reduce acid in coffee?

Ans: Many options are using which you can decrease the acidity in your coffee. Prefer cold brewed coffee instead of hot, choose dark roasted coffee instead of light ones, go for a coarser grind, increase the brewing time, use a French press, and brew your coffee at a lower temperature. You can also add milk, syrup, flavours, or cream to neutralize extra acid in your coffee.

3. Does cinnamon reduce acid in coffee?

Ans: Cinnamon is a natural antacid with anti-inflammatory and antioxidant properties. When taken in a small amount, it significantly reduces the body’s acidity levels. Likewise, adding a pinch of cinnamon powder to your freshly brewed coffee can help reduce its acidity and benefit your gut.

4. Does black coffee cause acidity?

Ans: When you drink black coffee, it has nothing but just coffee and water. If it is not roasted and brewed to be low in acid and has caffeine, it can cause acidity in your body. So if you are prone to acidity, you prefer to choose low-acid coffee options or add milk to neutralize the acid levels.

Also Read:

What is the Most Caffeinated Starbucks Drinks?

What Is an Upside Down Caramel Macchiato?

Does Decaf Coffee Dehydrate You?

Marcus Deeprose is a passionate entrepreneur who believes in the power of great coffee to bring people together. He has dedicated himself to providing high-quality information and advice on all aspects of the coffee experience from brewing to sourcing. Marcus also enjoys sharing his knowledge of coffee through public talks and workshops, where he is able to educate his audience and foster meaningful connections within the coffee community. No matter the setting, Marcus seeks to bring joy and passion to every cup of coffee.

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