What are Soft Top Dutch Bros? A Delicious Treat!

By Marcus Deeprose

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Are you a fan of Dutch Bros Coffee? If so, you might be familiar with the various espresso drinks on the menu, such as lattes, mochas, and Americanos. But have you ever heard of the mysterious “Soft Top” on the Secret Menu?

In this article, we will explore the ins and outs of the Soft Top and what makes it a unique benefit of Soft Top Dutch Bros. We will uncover everything you need to know about this mysterious menu item. So, grab your favourite Dutch Bros beverage, and let’s dive in!

What Is Soft Top at Dutch bros?

A Soft Top at Dutch Bros is a specialty drink on the company’s “Secret Menu.” It is made with espresso, milk, and a special syrup that gives the glass a creamy, smooth texture and a slightly sweet flavour. The Soft Top gets its name from the “soft” foam that forms on Top of the drink when it is made, which is achieved by adding syrup to the milk before steaming it.

The exact ingredients and customization options for the Soft Top can vary depending on the location and the customer’s preferences. Some customers like adding syrups or flavourings to their Soft Tops to give them a unique twist. Others prefer to keep the drink simple and savour the creamy, smooth texture of the Soft Top on its own.

What Is Soft Top at Dutch bros?

What are Dutch Bros?

Dutch Bros Coffee was founded in 1992 by brothers Dane and Travis Boersma in Grants Pass, Oregon. The company started as a single pushcart operation but has grown to over 400 locations in 7 states. The Boersma brothers have always been passionate about coffee and committed to providing their customers with high-quality, handcrafted drinks. In addition to serving various espresso-based beverages, Dutch Bros is known for its “Secret Menu,” which includes a range of specialty drinks and additives that allow customers to customise their orders.

The Boersma brothers have always been dedicated to giving back to their community and have made a point of getting involved in various charitable causes. In addition to their philanthropic efforts, Dutch Bros is also committed to sustainability, using eco-friendly cups and working to reduce waste at their locations.

Expansion of Dutch Bros Coffee

Since its humble beginnings as a single pushcart operation in 1992, Dutch Bros has experienced rapid expansion and has over 400 locations in 7 states. The company has a strong presence in the Pacific Northwest, with most of its locations in Oregon, Idaho, and Washington. Dutch Bros has also expanded into California, Nevada, Arizona, and Colorado in recent years.

The rapid expansion of Dutch Bros can be attributed to a combination of factors, including a loyal customer base, a commitment to high-quality drinks and customer service, and a fun and welcoming atmosphere. The company has a reputation for having a passionate and devoted fan base, with many customers visiting Dutch Bros daily.

In addition to its traditional drive-thru locations, Dutch Bros also has a few walk-up kiosks and drive-in locations and a mobile app that allows customers to order and pay for their drinks in advance. The company’s expansion shows no signs of slowing down, with plans to expand into new markets.

Benefits of Soft Top Dutch Bros

Low-Calorie Option:

One benefit of the Soft Top at Dutch Bros is that it can be a low-calorie option for those looking to watch their intake. While the exact calorie content of the Soft Top can vary depending on the ingredients and customization options chosen, it is generally lower in calories than many of the classic espresso drinks on the menu, such as lattes and mochas.

The Soft Top is made with a special syrup that gives it a creamy, smooth texture, which means that it does not require as much milk as a traditional latte or mocha. It can be an excellent option for those looking to enjoy a creamy, satisfying espresso drink without consuming many calories.

Healthier Alternatives To Classic Drinks:

In addition to being a low-calorie option, the Soft Top at Dutch Bros can be a healthier alternative to some of the classic espresso drinks on the menu. It is because it is made with a special syrup that gives it a creamy, smooth texture, which means that it does not require as much milk as a traditional latte or mocha.

Using less milk in the soft Top can be a healthier choice for several reasons. For one, it can reduce the amount of saturated fat and cholesterol consumed. It can also be a good option for lactose intolerants or trying to avoid dairy products. Additionally, the Soft Top is made with a special syrup that gives it a slightly sweet flavour, which means that it does not require as much sugar as many of the classic espresso drinks on the menu.

Customization Options:

The Soft Top is highly customizable, with a wide range of syrups, flavourings, and other additives that can be added to create a unique and personalised drink. It allows customers to tailor their Soft Tops to their tastes and preferences.

Smooth, Creamy Texture:

The Soft Top is known for its smooth, creamy texture, achieved through special syrup and milk. It makes it a satisfying and indulgent drink that is perfect for those who enjoy creamy, soft espresso drinks.

How to Make a Soft Top Drink 

Steps to Prepare:

To make a Soft Top at Dutch Bros, you will need the following ingredients:

  • Espresso
  • Milk
  • Soft Top syrup

Here are the steps to prepare a Soft Top:

  • Begin by brewing a shot of espresso.
  • Next, pour the Soft Top syrup into a cup. The amount of syrup you use will depend on your personal preference and the size of the cup.
  • Pour the milk into the cup with the syrup. The amount of milk you use will depend on the size of the cup and your personal preference for the consistency of the drink.
  • Use a milk frother to steam the milk and syrup mixture until it is hot and has a creamy, smooth texture.
  • Pour the brewed espresso into the cup with the milk and syrup mixture.
  • Stir the ingredients together to combine them.
  • Enjoy your Soft Top!

Recipe Suggestions

You can customise your Soft Top to suit your tastes and preferences in many different ways. Here are a few recipe suggestions to get you started:

  • Vanilla Soft Top: Add vanilla syrup to the milk and syrup mixture for a classic, sweet flavour.
  • Mocha Soft Top: Add some chocolate syrup to the milk and syrup mixture for a chocolate twist on the classic Soft Top.
  • Caramel Soft Top: Add caramel syrup to the milk and syrup mixture for a rich, indulgent flavour.
  • Hazelnut Soft Top: Add hazelnut syrup to the milk and syrup mixture for a nutty, warm flavour.

These are just a few ideas to get you started, but the possibilities are endless! Experiment with different syrups and flavourings to find your perfect Soft Top combination.

What is the Best Time to Drink Soft Top?

What is the Best Time to Drink Soft Top?

There is no “best” time to drink a Soft Top from Dutch Bros, as it is a matter of personal preference. Some people enjoy a Soft Top as a morning pick-me-up to kick start their day, while others prefer to have one as an afternoon treat to help them get through the workday. Still, others enjoy a Soft Top as a dessert-like treat after dinner.

Ultimately, the best time to drink a Soft Top is whenever you like it and crave a creamy, smooth espresso drink. Whether you prefer your Soft Top in the morning, afternoon, or evening, there’s no wrong time to enjoy this indulgent treat. So, you can enjoy Soft Top anytime you want.

FAQ:

Q1. Does dutch bros soft Top have dairy?

Ans: Yes, the Soft Top at Dutch Bros typically contains dairy in the form of milk. The Soft Top is made with espresso, milk, and a special syrup that gives it a creamy, smooth texture and a slightly sweet flavour. The milk is used to create the creamy, smooth surface of the Soft Top and is an essential component of the drink.

Q2. Do dutch bros have a soft pumpkin top?

Ans: Dutch Bros may offer a pumpkin-flavoured Soft Top at certain times of the year, such as during the fall season when pumpkin flavours are popular. However, it is essential to note that the availability of specific menu items, including seasonal items like a pumpkin Soft Top, can vary by location and may not be offered at all locations.

Q3. What is a soft top on a coffee?

Ans: A Soft Top is a specialty drink available on the “Secret Menu” at Dutch Bros Coffee. It is made with espresso, milk, and a special syrup that gives it a creamy, smooth texture and a slightly sweet flavour. The Soft Top gets its name from the “soft” foam that forms on Top of the drink when it is made, which is achieved by adding syrup to the milk before steaming it.

Q4. How much sugar is in dutch bros soft Top?

Ans: The amount of sugar in a Soft Top from Dutch Bros will depend on several factors, including the size of the drink, the ingredients used, and any additional syrups or flavourings that are added.

Q5. How much is soft Top at dutch bros?

Ans: The price of a Soft Top at Dutch Bros will depend on several factors, including the size of the drink, the ingredients used, and the location. Dutch Bros has a wide range of drink sizes available, including small, medium, and large, and the price of the Soft Top will vary based on the size you choose.

Conclusion

In this article, we have explored the origins and history of Dutch Bros Coffee and dove into the specific menu item known as a “Soft Top.” We learned that Dutch Bros is a privately-held drive-thru coffee chain headquartered in Grants Pass, Oregon, founded in 1992 by Dane and Travis Boersma. The company has grown to over 400 locations in 7 states and is known for its “Secret Menu,” which includes a wide range of specialty drinks and additives.

In addition to its popularity with customers, the Soft Top has also impacted how Dutch Bros approaches menu development and innovation. The success of the Soft Top has likely played a role in the company’s decision to expand its Secret Menu and continue to offer a wide range of specialty drinks and additives that allow customers to customise their orders.

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Marcus Deeprose is a passionate entrepreneur who believes in the power of great coffee to bring people together. He has dedicated himself to providing high-quality information and advice on all aspects of the coffee experience from brewing to sourcing. Marcus also enjoys sharing his knowledge of coffee through public talks and workshops, where he is able to educate his audience and foster meaningful connections within the coffee community. No matter the setting, Marcus seeks to bring joy and passion to every cup of coffee.

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